Chorizo
Regular price
$12.00
From Southern Texas this recipe was handed down to us in the early 1970's, this sausage is full of flavor and a lot of spice. It will make sure to wake up your tastebuds.
Ingredients:
Pork, water, spices, salt, corn syrup solids, vinegar, garlic and sodium nitrite
Notes:
2lb package contains 10 sausages
Keep Refrigerated
Hickory Smoked
